
VR Caterers
3rd Cross Rd, Maruthi Extension, Rajajinagar, Bengaluru 560021
Overview :
We Are VR Caterers. We provide pure vegetarian Satvik catering services in Bangalore for weddings, family gatherings, corporate events and religious ceremonies. Since 1999, our team has prepared traditional vegetarian food using quality ingredients and time-tested recipes. We offer customizable catering packages, so customers can choose menus based on their event and food preferences. Our South Indian and North Indian menus include rice, dal, sambar, rasam, curries, rotis, sweets, payasam, salads, snacks and traditional accompaniments. We also provide buffet catering and Andhra-style menus for different occasions. In addition, our packages can include banana leaves or areca plates, water, table rolls and tissues. We are based in Maruthi Extension, Srirampuram, Bangalore, and accept enquiries for weddings, family functions, corporate events and religious ceremonies across the city.
Services :
Cuisine :
FAQs :
What catering services does VR Caterers provide in Bangalore?
We provide pure vegetarian catering for weddings, family gatherings, corporate events and religious ceremonies. Our packages can also be customized for different event requirements.
Does VR Caterers provide pure vegetarian Satvik catering?
Yes. We specialize in 100% vegetarian Satvik cuisine and prepare traditional dishes such as Puliyogare, Sakkar Pongal, dal, sambar, rasam, curries and sweets.
How much does VR Caterers charge per plate?
South Indian catering starts at ₹270 per plate, while the North Indian menu starts at ₹315 per plate. Buffet and Andhra menus are available on request.
Can I customize the catering package?
Yes. Our catering packages are customizable, so customers can discuss menu choices and event requirements before booking.
What is included in the South Indian catering package?
The South Indian package includes rice, ghee, dal, palya, kosambari, sambar or dal, rasam, papad, lemon rice or Puliyogare or Vangibath, payasam, sweet, pickle, curd, banana leaf or areca plates, tissues, water, glasses and table rolls.
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