Tie The Knot Catering
75339 Ravenwood Dr, Yulee 32097
Overview :
Tie The Knot Catering & Beverage Service provides catering and beverage services for weddings and events in Jacksonville, Florida. The team offers buffet, family-style, and food-station service, along with full-service options that include support staff, setup, guest-table service, buffet service, and serving equipment. In addition, the company provides adult beverage services for events and offers upgraded disposable dinnerware, coffee stations, beverage stations, and wedding cake cutting. The menu includes Italian and Southern dishes, along with seafood, chicken, beef, pork, pasta, salads, vegetables, and desserts. Charcuterie boards feature meats, cheeses, fresh fruits, vegetables, breads, spreads, and other accompaniments. Wedding packages can include passed hors d’oeuvres, complete dinner service, beverage stations, and cake cutting. Tie The Knot Catering also offers options for both buffet and plated wedding meals.
Services :
Cuisine :
FAQs :
1. What types of events does Tie The Knot Catering serve?
Tie The Knot Catering provides catering and beverage services for weddings and other events in Jacksonville and the surrounding area.
2. What catering styles does Tie The Knot Catering offer?
The company offers buffets, family-style meals, food stations, and plated service, along with passed hors d’oeuvres for selected packages.
3. Does Tie The Knot Catering offer wedding cake cutting?
Yes. Wedding cake cutting costs $89 for up to 50 guests, $175 for 51–100 guests, $285 for 101–150 guests, and $395 for 151–200 guests. For more than 200 guests, the rate is $1.35 per guest.
4. Does Tie The Knot Catering offer charcuterie boards?
Yes. Italian charcuterie boards cost $6.95, $8.95, or $10.95 per person, depending on the package. A 75-guest minimum applies.
5. What food does Tie The Knot Catering serve?
Menu choices include rosemary garlic chicken, chicken Marsala, Italian sausage, Gulf shrimp pasta, Atlantic salmon, pork dishes, beef sirloin, lasagna, crab cakes, Parmesan-crusted cod, Southern fried catfish, barbecue chicken, smoked ribs, salads, pasta, rice, vegetables, and other selections.
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